At Birdfair this year there are more tasty treats than ever with Cook Street! It’s an exciting collaboration of artisan operators who sell great food outdoors. Every one of them is passionate about what they do and dedicated to cooking up the very best dishes in front of the crowd. Cook Street raises the culinary game and every individual operator is carefully chosen because they reflect our unwavering core values of serving our customers the best food using honest, fresh, seasonal ingredients with true food provenance and believing in the best customer service.
Alice May
A Cool Nod to the American Diner
Serving all your favourite mouth watering american style burgers, hot dogs and skin-on french fries.
Sizzling Squid
Fish & Chips
A traditional classic with a twist, our special recipe beer batter is used to hand batter each individual one of our sustainable fish fillets.
Our delicious tartar sauce is the perfect accompaniment to our Calamari Fritti all served with a wedge of lemon and perfect skin-on chunky chips.
The Whole Hog
Hog Roast
The mouth-watering aroma from our ovens lead you to our melt-in-the-mouth slow roasted pulled pork, homemade stuffing, freshly baked rolls and proper job crackling.
Toasty Rack
Toasted Sandwiches
Serving barista coffee and a great range of toasted sandwiches.
Leaf
Vegetarian
There is a range of vegetarian and vegan options such as falafel, hummus, pittas, and a lovely selection of herbal teas.
Ice Cream
2 Ice Cream units will be on the Birdfair site
